Instapot Air Fryer Herbed Lamb Loin Chops

Prep time: 10 minutes
Cook time: ~30 minutes
Serves: 2 servings

Ingredients:

• 1~1.5 lb lamb loin chops

• herb rub

  • 2 tbsp of neutral/avocado oil

  • 1 tsp of Italian seasoning / dried oregano / dried thyme

  • 1/2 tsp of salt

  • 1 tsp of ancho pepper for spicy, or sweet paprika for sweet

  • 1 cup of parsley, loosely chopped

Cooking Tools:

• Instapot with air fryer attachment.

• Food processor

Directions :

1. Add all the ingredients for the herb rub in a food processor and blend until it has the consistency of a paste.

2. Rub the herb rub over the lamb loins.

3. Put the lamb into the Instapot airfryer for 325F for a 18 minute cycle. (Flip loins after 9 minutes). Increase temperature to 375F for a 9 minute cycle. Use the bottom and top rack so the lamb is not crowded and crisps up.

Cooking Tip:

This is an incredibly simple special-occasions recipe that works as an appetizer by itself, or along with vegetable sides and a baked/mash potato as a meal.